Horo Craft Brewery

In the renovated rooms of a small laboratory in the center of Sardinia, Horo Craft Brewery was born. 

 

"M'ammentat sa birra antiga" (It recalls me the beer of a time) is the first phrase that we hear in the workshop of the brewery from people born in the 40's / 60's who got to know the first brewing  productions in Sardinia.

 

Here the production includes different types of beer: Monaco, Weizen, the Nerabock and Schwarz; among these stands Pilsner, the home flagship product.

In order to satisfy even the most demanding palates the production will soon be revised with new addictions. Stay brewed! 

 

VISIT THE LABORATORY!

Hours:

 

Mon/Sat: 10.00/13.30

                17.00/23.00

Sun:        15.30/21.00

 

tel:    +39 339 60 34 422

mail: birrahoro@gmail.com

web: www.birrahoro.com

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